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Pink lemonade


Summer officially begins and for that, we are going to start with the recipes for the heat. This lemonade is quite easy to make and also has a special touch… Bonne Maman jam (you have to try it!)



Ingredients

  • Juice of 3 eureka lemons

  • 15 strawberries

  • 2 tbsp of strawberry jam (optional)

  • 7 tbsp of monk fruit or stevia

  • 4 cups of water

  • Ice to taste



Instructions

  1. Squeeze the juice from the lemons. Strain to avoid seeds and pulp. Add the juice to a jug.

  2. Disinfect and remove the green leaves from the strawberries. Split them in half.

  3. Blend the strawberries with 1 cup of water and the jam.

  4. Strain to avoid seeds. With the strawberry already strained, add the sugar and stir.

  5. Add the strawberry to the pitcher with the lemon and add the remaining 3 cups of water.

  6. Finally, add ice to taste and slices of strawberry and fresh lemon.



 
 
 

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